Wednesday, July 4, 2012

Oregon: Part 2


We'll pick it back up where we left it off, coming into our second day in Oregon.  We slept wonderfully right by the ocean, the sounds put us right to sleep.  We woke up the next morning and took another quick hike, then hit the road, since we had another long drive ahead of us.

Leaving Cape Lookout
 A few shots of the amazing coast line on the way down to the next state park. 


We met another couple from Colorado at this overlook!
We arrived at the campsite at Mt. Humbug State Park and decided that we didn't like it very much, so we walked around the camp ground to find a better one, and we found one with a good flat spot for our tent.  Unfortunately, another guy came right after us who also wanted that spot, sorry dude!  This guy lived in Colorado a while back, but now lives in Oregon.  That sounds like a great idea.  Anyway, we set up camp and walked to the beach again, and wow. 

The guy we met earlier was also at the beach, and he said that this was one of the two most beautiful beaches he has seen in Oregon, and he has been to almost all of them!  This is a black sand beach in a small cove, which is inviting to many birds and sea creatures.  Quite a fantastic place to be.  

Seagulls flying away as I approached

It was chilly, but amazing

One of the seals we saw eating dinner

Black sand beach in the cove
We ate some dinner, which went a bit long, so we missed the sunset here unfortunately.  We went for another hike down there in the morning, and the scenery was equally amazing with the sun going the other way.  It added new depth to the rocks, and we even got some mist that morning!


We left shortly thereafter, anxious to get to the Redwoods in California! 

Leaving Oregon in the convertible

The Fire Post

For those that have noticed, we haven't posted in a few weeks, not even to finish up telling the tales of our trip to the West Coast.  The biggest reason for this absence has been the Waldo Canyon Fire which is burning just over the hill from us. 

The fire started on Saturday the 23rd of June, and Julie and I just happened to be at Costco when the smoke first became visible.  We looked to the west and saw the first of the smoke plumes, which looked close to home.  We finished running our errands, and went back to see just how close it was to our house. 

The smoke from our driveway
The smoke behind the 7-11 on Centennial
 It looked pretty close, which is why it wasn't too surprising when we got notice that we were on a voluntary evacuation.  So Julie and I packed up the house a bit, and decided what we wanted to take with us and got just about everything that we would want.  Unfortunately we got a call that we were on mandatory evacuation just a few hours later, so we took off to Julie's parent's house.  With all of our stuff.  We learned later that evening that it was a false alarm (someone had tweeted it incorrectly...) and that all evacuation notices for our area were lifted. 

We stayed with Julie's parents for the weekend because my lungs couldn't really take the smoke smell too much, but it was nice to get away from the neighborhood for a bit. 
The smoke from Bill and Debbie's neighborhood
 (In the picture above the northern edge of the smoke is right over our house)

The smoke did make for some good sunsets


Life was relatively normal until Tuesday, when we got word again that we were on pre-evacuation notice, so Julie and I left work and met at home to pack our cars.  I went back to work since there wasn't much going on at the time.  Whoops.  Around 430 or so, Julie noticed that the hill side behind our house was on fire, so she went into super gathering mode, and grabbed as many clothes and other items from the house as she could.  Not too long after, a police car came driving by using the megaphone to tell people to evacuate.  Pretty scary.  This was taken right in our driveway, the same place as the smoke pictures above.

This shows the flames from our driveway
Julie stopped by one of our friend's house to make sure he was leaving too, and this is where she got these shots.

The fire above the rock quarry

Just behind this hill is the Flying W Ranch

The Wilson Ranch pool is in the foreground
We have a big rock quarry behind our house (as you can see in the pictures), and that contributed a great deal to our house still being around.  Most importantly though, the Firefighters did an amazing job keeping fire lines away from houses and saving as much as they could. 

The next week or so is a blur of emotions, as we didn't have much information as to the status of our house.  Our favorite weather man lives very close to us, and the hardest part was watching him choke up a few times on air because of the damage to our neighborhoods. 

We spent the time watching the news, and trying to find out information about our house.  We had lunch with Andy and Pam (also evacuated) one day, and went to the staging area at UCCS to see if we could see our house.  

The media staging area by UCCS
Part of our neighborhood is in the smoke way back on the hill
We had already planned a trip to Texas for Julie's cousin's wedding, so after much deliberation we decided to head down there to see family and to get a bit of a distraction.  This turned out to be a good idea, as it was wonderful to see the family and we got to go to Rachel's wedding. 

There is no good way to end this post.  We are happy to be home, but so sad that many of our neighbors lost their homes and that the hills around us were decimated by the fire.

Tuesday, June 19, 2012

TWD: Baking with Julia - French Strawberry Cake

Well, I am finally around town this Tuesday so I had to whip up what was scheduled, especially when I heard it was strawberry cake.  It started out with a French cake called a genoise and then was sliced into layers and filled with cream frosting and strawberries.  I thought about trying to only make half the recipe, but then when I read through the whole recipe it only made one 8 inch round square cake so I decided just to give it a go and be short on the strawberries.  I couldn't find my 8 inch round cake pan so I decided the square one would suffice. And then I bought a pint of strawberries on Sunday and today they were about half gone... whoops!

Well the genoise was something new for me, it was eggs and sugar whipped with a little vanilla extract and then cake flour and sugar stirred in and then butter folded into the batter at the end.  I was a little scared to over mix it, but I am not sure I mixed it enough.  It didn't seem to rise very much so it could have been my mixing, but I am going to blame it on baking at a high altitude and in an 85 degree house!  Here are my pictures of getting the cake ready.



Once the cake was cooled, I whipped up the heavy whipping cream with some sour cream, sugar and vanilla.  The recipe said to cut the cake into three sections, but since the altitude didn't let my cake rise at all I stuck to just two layers.  Covered the first layer with strawberries and whipped cream and then covered the top layer with more whipped cream.







I thought for sure it would be my new favorite cake, but my dad's favorite chocolate chocolate was pretty good on Father's Day and I think I might have like it better even with all the frosting!  This cake kind of tasted like eggs and the texture of the cake was kind of eggy too, it didn't seem like cake.  I might try it again some day after I try to make genoise for some of the other recipes in the Baking with Julia cookbook.  If you would like to check out the recipe the two hosts were Sophia and Allison!

Thursday, June 14, 2012

Oregon (part 1)

We headed out of Seattle with our sights set on Cape Lookout Campground in Oregon.  It is close to Tillamook Oregon.  It took us some time to finally get there, but we stopped for pictures once we could see the waves of the Pacific!  We crossed the Columbia River and left Washington and entered Oregon!  We drove for about five hours and finally made it to Tillamook.

Entering Oregon


Yes it is the same place that Tillamook Cheese is from, so we of course stopped by the factory.  It was even open on Memorial Day, but no one was really working on making cheese, mostly people we just working at the gift shop and the two ice cream counters.  They have a little deli inside with a lot of, yep you guessed it, cheese!  We got some cheese curds, which they claim are squeaky cheese curds and they only sell them at the factory because after a day of being made they lose their squeakiness. We got the smallest bag we could find and had ourselves a snack, we had about half of them left so we decided to save them for dinner and they were even squeakier at dinner!  Then we headed about fifteen miles further down the road and found our campground.

Playing at the factory
Squeaky Cheese Curds
It was a great campground, I would definitely go back!  We had a great little site that was really close to a path to the beach.  I am pretty sure I jump out of the car and climbed up the little hill to see the Pacific!  Then we set up camp and went for a walk down the beach.  It was kind of chilly but it was wonderful!

We made it to the beach!


After the walk we cooked up some dinner and finished our cheese curds.  Then we put on our warmer clothes and watched the sunset!









Sunday, June 10, 2012

Seattle!

Julie and I took a vacation earlier this month to the Pacific Northwest all the way down to San Francisco.  We had never been to Seattle so we wanted to go check it out, so we decided to head there for a few days, then rent a car and drive down the Pacific Coast Highway to San Fran to see Julie's Aunt and Uncle there.  We have a boatload of pictures, so I think we'll do this in a few segments.  First up is our time in Seattle.

We spent Memorial Day weekend in Seattle, which accidentally coincided with the Folklife Festival bringing out all of the hippies and just about everyone else in town it seemed.  Our drive from the airport was made much longer because of the line of cars heading downtown, right where our hotel was located.  But we got in just fine, and after a quick nap we headed out to see the town.  We stopped at the Pike Place Market first and saw the first Starbucks, the fish throwing butchers,  and tons of people looking around the market.




The first Starbucks!

After the Market we walked our way back to our hotel that was about a mile north.  We grabbed some hamburgers at a local favorite called Dick's.  Then we headed through the Folklife Festival and grabbed a snack and watched people by the fountain Key Arena and then turned in for the night.


Sunday morning we had a date set up with Theo Chocolate to take a factory tour.  The factory is in Fremont which meant that we had to either drive or walk two miles over Queen Anne Hill.  We choose to walk, and man they really mean it is a hill!  We woke up pretty early and had found out that there was a farmer's market by the factory so we thought we would go get some fruit for breakfast and then hit up the chocolate...  well we didn't know that the market didn't really start until 10 am, so we decided to find a coffee shop and get some breakfast there.  We found ETG in Fremont and it was a wonderful little place.  Then since we still had time we made our way over three blocks to find the Fremont Troll.  He holds a real VW Bug.
This is what Julie and I plan on doing when we retire!
Wonderful street food at the Market
That is a real VW bug!


Then it was about time for chocolate!  We had a great tour of the only Organic, Free Trade Chocolate Factory in the USA.  We learned that all their flavored chocolate is mixed by hand which is pretty impressive for the amount of chocolate they sell across the country.  You can find them at Whole Foods and REI.  After the tour we headed to the farmer's market and found some pizza for lunch.  After lunch we walked back over Queen Anne Hill and then headed to the Flagship REI store to pick up some camping supplies.


After we found everyone at REI we headed back to our hotel to get ready for our big fancy dinner at the top of the Space Needle!!    We had a great dinner, mostly because of the view, the food was fine, but a bit pricey, but then we were eating dinner in a rotating restaurant at the top of the Space Needle!  It was totally worth it!







The following morning we headed to Oregon!